High Fidelity: jazz-kissa Black Forest in Buenos Aires
(Monocle’s The Forecast 2020) As venues for audiophiles take off in global cities, with a heavy nod to the jazz-kissa of Tokyo, we explore three places where vinyl collections are…
(Monocle’s The Forecast 2020) As venues for audiophiles take off in global cities, with a heavy nod to the jazz-kissa of Tokyo, we explore three places where vinyl collections are…
Latin America The new Peru? (Food Spark) Colombia is making its mark on the gastronomical map, and more chefs than ever are on the map, with one restaurant – LEO…
(Star Wine List) British freelance journalist and sommelier Sorrel Moseley-Williams has been based in Argentina since 2006 and contributes to Monocle, The Guardian, Condé Nast Traveller, N by Norwegian, Decanter,…
(American Way inflight magazine) Argentines often refer to their country as a “crisol de razas,” or mix of races, since 6.6 million immigrants settled in the country in the 18th…
(The Independent) On a wintery August Thursday in Buenos Aires, Elvia Tito left her home in Villa Rodrigo Bueno, a shantytown, and loaded up her car with pans, folding chairs,…
(ABTA magazine) With British Airways linking London and Santiago, I explore the birth country of poet Pablo Neruda that counts desert, ice fields and wine country among its many splendours.…
(Fine Dining Lovers) A noble plant with millenary nutritional and medicinal values as well as deep ancestral ties, negative press about Erythroxylum coca has long outweighed the positive. Blame disparaging…
(La Nación) Queremos disfrutar de los mejores restaurantes del mundo pero la inflación y el tipo de cambio fluctuante realmente nos supera cuando llegamos al exterior. Pero hay que tener…
(La Nación) Te compraste un pasaje en una aerolínea low cost, lo mandaste a tu tarjeta de crédito en 12 cuotas (obvio), viajaste en transporte público desde el aeropuerto hasta…
(The Independent) Argentina’s wine-making capital Mendoza (the name of the city and the province) is a welcome indulgence at any time of year. Dozens of bodegas(wineries) open their cellar doors…