Food, drink and travel writer + sommelier | Argentina + Latin America
(Monocle) Saving up your leave and heading on a proper adventure can change the way you think. Go for a whole month; don’t follow the pack. Open skies and awe-inspiring landscapes await in Patagonia. This huge plateau is divided by the Andes and cupped by two oceans, and spans both Argentina and neighbouring Chile. In […]
(Marie Claire Argentina) Bartender, consultora, mamá, autora de libros y conductora de tevé, la lista de elogios que se aplican a Inés de los Santos es amplia. Una referente por su dedicación e innovación en la coctelería argentina, Inés trabajó en los más renombrados bares y restaurantes de Buenos Aires. En 2021, en plena pandemia, […]
(Culinaire Saisonnier) Deze rivaliteit tussen de steden gaat terug tot de Middeleeuwen en de 14e-eeuwseSlag van Zappolino, maar tegenwoordig draait eerder om snelle auto’s en voetbal- uitslagen. Tussen deze grappen door zijner genoeg mogelijkheden om culturele bruggen te blijven slaan en dat kan door samen te koken, zegt Massimo Bottura, chef-kok van Osteria Francescana, het […]
(Saisonnier) Carmen Angel en Rob Pevitts leren elkaar in 2005 kennen tijdens hun studie aanhet Le Cordon Bleu Culinary Institute in San Francisco. Drie jaar later verhuist het stel naar Medellín en, enthousiast om hun culinaire kennis te delen in de tweede grootste stad van Colombia, beginnen ze aan hun eerste project. Carmen Restaurante is […]
(World’s 50 Best Bars blog) The team behind Juliana in Guayaquil has succeeded in putting Ecuador on the cocktail map. With the launch cocktail list from its January 2022 opening, it swooped in to pick up the second-ever Siete Misterios Best Cocktail Menu Award at The World’s 50 Best Bars 2022 for Diverso (Diversity), a thoughtful and socially driven menu that […]
(Condé Nast Traveler) In any given year, the exercise of assembling a definitive list of the best places to travel is both exciting and daunting. After all, we’re never short on inspiring places and experiences we hope to cross off. And so, every fall, when we convene to start the process of creating this list, […]
(Fine Dining Lovers) By expanding the traditional 50-strong list to include 100 restaurants for the first time, Latin America’s 50 Best Restaurants suddenly became more geographically inclusive. The new list, unveiled recently in Mérida, Mexico, not only recognised restaurants in Central America – from Guatemala, El Salvador and a cluster of additions in Panama – but also […]
(Fine Dining Lovers) Behind the stick mixing and shaking, creating brilliant beverage brands and concepts, or working backstage managing logistics, an array of talented women made their mark in this year’s World’s 50 Best Bars list. Here, 50 Best academy chair for South America, Sorrel Moseley-Williams shines a light on some of the global cocktail scene’s top female players, whose accomplishments […]
(Fine Dining Lovers) Mexicans take food seriously, and given the strong Mayan culinary culture with Spanish and Lebanese influences in the Yucatán, Mérida is an obvious destination to host Latin America’s 50 Best Restaurants 2022. Mexico’s traditional cuisine and milpa agriculture was named Intangible Cultural Heritage of Humanity in 2010, thanks to “its ritual practices, age-old skills, culinary techniques and […]
(Good Beer Hunting) When a farmers’ strike in Peru’s Cusco region stops travel into the Sacred Valley, it’s suddenly impossible to reach Cervecería del Valle Sagrado, perhaps the most influential brewery and taproom in the Andes. Unwilling to be branded a scab or run into a crowd of striking farmers, I stay put in my […]
