20 of the best food tours around the world

(The Guardian) Feast your eyes on these foodie walking tours, which reveal the flavours – and culture – of cities from Lisbon to Lima, Havana to Hanoi. (Here, I wrote Bogotá and Buenos Aires.) Bogotá “This is where Bogotá’s top chefs come shopping,” says Foodies Colombia guide and chef Juliana Salazar, browsing Paloquemao market’s stalls for fruity […]

50 Hours in Buenos Aires

(The World’s 50 Best blog) As Latin America’s 50 Best Restaurants gets ready to head to Buenos Aires City, local expert Sorrel Moseley-Williams shows us around and gets to grips with the city’s essential eats. From coffee to cocktails, steak to shrimp and plant-based lunches, we have your long weekend all covered off. When contemplating eating out in Buenos […]

The Best Times to Travel to Machu Picchu

(The Points Guy) Tucked high into the Andes, in Peru’s Sacred Valley at 7,970 feet above sea level, the mysterious Inca citadel of Machu Picchu is an architecturally breathtaking UNESCO World Heritage Site and absolute South America bucket-list must. Constructed around 1450, this vital religious, political and administrative center was abandoned some 130 years later when the Inca empire […]

Encuentro con Mauricio Couly

(AUREA) La conversación con Mauricio ‘Tony’ Couly Ventimiglia arranca con un piropo food porn que hace saltar el ritmo del corazón de esta fanática del queso: “Te vas a volver loca por el cheddar azul que estoy haciendo.” Todo indica que se viene una gran conversación apasionada. Cocinero por profesión, quesero por vocación, Tony nació […]