Bite-size tips for the week ahead
Sorrel The week's biggest news is Mauro Colagreco opening a burger bar in La Plata...
2015
#47 Iberá Wetlands
Esteros del Iberá in Corrientes ranks in T+L's 2016 must visit list. Here's why.
Hollywood charm, on location in Argentina
Purpose-built from the ground up, Hotel Clásico is assembled inside from salvaged features such as chandeliers, oak parquet floors and wrought-iron door frames.
Pies and politics in Buenos Aires’ Perón Perón
More than a meeting place for the Perón party, this kitsch ‘resto bar’ is a shrine to Juan and Evita and serves the general’s favourite comfort food.
Bite-size data
This week’s foodie, drinky events in bite-size format.
Los secretos del chef del mejor restaurante latinoamericano
CNN en español translates my interview with Virgilio Martínez from Lima's Central.
Argentine chefs’ curious kitchens
Cooking on location isn't always what it's cracked up to be. Narda, Dolli, Roberto and Pepo spill the beans.
Sixth sense
It's a change of tack for Team Waisman with 6to Brasserie, a new take on parrilla in Palermo Hollywood.
9 foods every visitor to Peru should try
It's been influencing global cuisine for centuries, but Peru's culinary scene is finally getting the attention it deserves.
The Expat: Donato De Santis
MasterChef co-host Donato De Santis: “When I moved to the US in the 1980s there was still a lot of name-calling. But being Italian in Argentina ensured an instant connection…