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Sorrel Moseley-Williams

Food, drink and travel writer + sommelier | Argentina + Latin America

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  • Maido’s greatest hits, remixed

  • The 24 most underrated travel destinations in the world 2024

  • Buenos Aires wine shops: 10 to visit

  • Eleven Madison Park’s Gabriel di Bella: “The most important rule is to slow down and listen”

  • El argentino que luego de fracasar con dos restaurantes se convirtió en dueño del mejor bar América del Norte

  • 7 Underrated Wine Regions to Visit in South America

  • Asia’s best: Haoma leads with a sustainable philosophy

  • Grapes expectations – The making of a top Munich wine bar

  • The Best New Restaurants in the World 2024

  • Where to find the best steak in Buenos Aires

  • Minakshi Singh: breaking boundaries

  • The sommelier suggests… Semillon by Florencia Rey

  • Fabio La Pietra: stirring the melting pot

  • Quién es el salteño que trabaja en el mejor restaurante del mundo: “Después del verano la idea era estudiar derecho”

  • Local Bites: the best places to eat and drink in Buenos Aires

  • Garden variety

  • Peru’s wave runners

  • La auténtica cocina de desafíos y pasión de Trescha

  • The Best Places to Go in Central and South America in 2024

  • The 50 Best Restaurants in Latin America for 2023 Were Just Announced

True to tango

13/08/2012 Sorrel

Buenos Aires’ World Tango Championship kicks off tomorrow: a little history and some top hotels to stay at.

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There’s a tea in secret

12/08/2012 Sorrel

As one closed-door restaurant locks its doors for the last time, a further three are set to throw them open. However, Casa Munet breaks out of the evening mould by offering up tea on Saturday afternoons.

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Southern ski scoop

09/08/201210/08/2012 Sorrel

Although the northern hemisphere’s summer is in full bloom, snow addicts know they can readily find fresh powder in Latin America’s southern cone.

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Chez Céline

05/08/201205/08/2012 Sorrel

Cheese before wine and I always feel fine. Wine before cheese is also a breeze. Céline, owner and chef at L’Atelier de Céline, gives me a cheesy taste test on her gastro Tour de France.

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The dish on secret dining

01/08/201201/08/2012 Sorrel

Hot new supper clubs join Buenos Aires’ hush-hush scene

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São Paulo’s stylish eats

31/07/201231/07/2012 Sorrel

Brazilian interior architect Osvaldo Tenório on dining design at beato restaurant

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The ultimate cow news (3)

31/07/2012 Sorrel

The final part of how a minor obsession revealing innocuous facts about bovines on Twitter leads to the biggest and best #cownews of the year: I visit Argentina’s 126th Rural Exhibition

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The ultimate cow news (2)

30/07/2012 Sorrel

Part two of how a minor obsession revealing innocuous facts about bovines on Twitter leads to the biggest and best #cownews of the year: I visit Argentina’s 126th Rural Exhibition

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Burger me (2)

29/07/201230/07/2012 Sorrel

Strike two and eating at unknown territories: Gabriela from Visage Models agency shows me how the other half dine – at Palermo Chico’s Leopoldo

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The ultimate cow news

29/07/201210/03/2013 Sorrel

How a minor obsession revealing innocuous facts about bovines on Twitter leads to the biggest and best #cownews of the year: I visit Argentina’s 126th Rural Exhibition

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Read More

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Recently…

  • Maido’s greatest hits, remixed

    29/07/2012
  • The 24 most underrated travel destinations in the world 2024

    29/07/2012
  • Buenos Aires wine shops: 10 to visit

    29/07/2012
  • Eleven Madison Park’s Gabriel di Bella: “The most important rule is to slow down and listen”

    29/07/2012
  • El argentino que luego de fracasar con dos restaurantes se convirtió en dueño del mejor bar América del Norte

    29/07/2012
© Sorrel Moseley-Williams