Latin America’s 50 Best Restaurants awards took place in Mexico City Wednesday night. Was Lima’s Central able to hang onto the top spot?
And the best restaurant in Latin America is …
Category: Food
Three, two, una
I step behind the four faces of St. Pancras Clock Tower in London to sample Argentine chef Martín Milesi’s pop-up, Una.
This Surfer-Winemaker Harvests Grapes and Hangs Ten
Meet Chilean surfer Charlie Villard, whose Tanagra Syrah 2012 picked up 96 James Suckling points recently.
The Rocas’ World Tour
This August, the world’s best restaurant goes on a world tour to showcase its greatest hits and culinary genius, kicking off in Argentina
Always Cassis season
A wintry dinner at San Carlos de Bariloche restaurant Cassis has romance written all over it.
10 dishes every visitor to Argentina needs to try
Besides taking inspiration from Italian and Spanish migrants, Argentina’s dishes also feature ingredients from the Andean northwest as well as Patagonia in the south. Ready to start eating?
The art of butchery
While beef consumption is in decline in Argentina, I meet some butchers who beg to differ.
Change from 100: Chifa Man San
The challenge: Dinner for two people, including soft drinks for both, in Buenos Aires. The challenge’s menu attempts to exclude pizza, empanadas or milanesa.