Why the Argentinian government introduced vegan Mondays
Sorrel (The Independent) From the Sequence of the Cow to Macri’s Meat-Free Mondays, chef Dante Liporace spills the beans (that’s a veggie gag) on cooking at the Pink House. For The…
January 2018
The Decanter travel guide to Baja California
(Decanter) In October 2017, I spent a week in Ensenada and Baja California for Decanter, discovering the best of the region’s food and wine. A truly comprehensive four-page guide to…
“We live day to day, uncertain about tomorrow.”
“We live day to day, uncertain about tomorrow.” Back in 2003, the frustrated former staff of Buenos Aires’ Bauen Hotel broke in and took back their jobs. Fifteen years on,…