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Sorrel Moseley-Williams

Food, drink and travel writer + sommelier | Argentina + Latin America

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  • Lima’s buzzy tasting bar scene

  • Ranked in Bar World 100 2025

  • Maido’s greatest hits, remixed

  • In La Paz, Bolivia, a New Slate of Restaurants Draw on the Country’s Natural Bounty

  • The 24 most underrated travel destinations in the world 2024

  • Buenos Aires wine shops: 10 to visit

  • Eleven Madison Park’s Gabriel di Bella: “The most important rule is to slow down and listen”

  • El argentino que luego de fracasar con dos restaurantes se convirtió en dueño del mejor bar América del Norte

  • 7 Underrated Wine Regions to Visit in South America

  • Asia’s best: Haoma leads with a sustainable philosophy

  • Grapes expectations – The making of a top Munich wine bar

  • The Best New Restaurants in the World 2024

  • Where to find the best steak in Buenos Aires

  • Minakshi Singh: breaking boundaries

  • The sommelier suggests… Semillon by Florencia Rey

  • Fabio La Pietra: stirring the melting pot

  • Quién es el salteño que trabaja en el mejor restaurante del mundo: “Después del verano la idea era estudiar derecho”

  • Local Bites: the best places to eat and drink in Buenos Aires

  • Garden variety

  • Peru’s wave runners

Five-star dining

20/01/201223/01/2012 Sorrel

Gone are the days of drab hotel restaurants – Buenos Aires’ latest foodie trend means eating in-house has just got a whole lot cooler.

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Change from 100: La Alhambra

16/01/201216/01/2012 Sorrel

Where to eat Mid-Eastern food in Buenos Aires, get change from 100 pesos and not go to Sarkis… step this way…

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The Expat: Anne Reynolds

15/01/201206/04/2016 Sorrel

The Australian marketeer and co-founder of Fuudis spent eight months living with a family in a small Córdoba town to learn Spanish.

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Wining On: Splurge before you…

08/01/201205/09/2013 Sorrel

Eat yourself out of control before making a resolution which involves calorie counting…

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The Expat: Daniel Tunnard

08/01/201231/08/2013 Sorrel

The writer’s latest project is riding every single one of the 141 bus routes from start to finish in Buenos Aires – so far he’s been on 56 ‘colectivos’.

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Buenos Aires architecture

03/01/201203/01/2012 Sorrel

Buenos Aires has been built by dozens of migrant nationalities, including the Italians and the English. Bringing architectural styles that are alien to the rest of the continent, their techniques have left a unique stamp on this Latin American capital.

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Progressive lunch

27/12/201128/12/2011 Sorrel

Despite Argentina’s equal-rights laws being so progressive, some transsexuals still find it hard to get work. However, Carla Morales is making a go of the Parrilla Transeúntes in Barracas.

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Keeping your cool

23/12/201123/12/2011 Sorrel

When the summer mercury soars, don’t sweat. Some refreshing tips for weathering all kinds of temperature tantrums.

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Unique boutiques

21/12/201123/12/2011 Sorrel

From stores that look like private homes to perfectly preserved mansions, Buenos Aires offers a host of shopping surprises.

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Change from 100: Chifa Man San

18/12/201107/04/2016 Sorrel

The challenge: Dinner for two people, including soft drinks for both, in Buenos Aires. The challenge’s menu attempts to exclude pizza, empanadas or milanesa.

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Recently…

  • Lima’s buzzy tasting bar scene

    18/12/2011
  • Ranked in Bar World 100 2025

    18/12/2011
  • Maido’s greatest hits, remixed

    18/12/2011
  • In La Paz, Bolivia, a New Slate of Restaurants Draw on the Country’s Natural Bounty

    18/12/2011
  • The 24 most underrated travel destinations in the world 2024

    18/12/2011
© Sorrel Moseley-Williams