Skip to content

Sorrel Moseley-Williams

Food, drink and travel writer + sommelier | Argentina + Latin America

  • Home
  • Wine
  • Travel
  • Food
  • About Sorrel
  • Contact
  • The 24 most underrated travel destinations in the world 2024

  • Buenos Aires wine shops: 10 to visit

  • Eleven Madison Park’s Gabriel di Bella: “The most important rule is to slow down and listen”

  • El argentino que luego de fracasar con dos restaurantes se convirtió en dueño del mejor bar América del Norte

  • 7 Underrated Wine Regions to Visit in South America

  • Asia’s best: Haoma leads with a sustainable philosophy

  • Grapes expectations – The making of a top Munich wine bar

  • The Best New Restaurants in the World 2024

  • Where to find the best steak in Buenos Aires

  • Minakshi Singh: breaking boundaries

  • The sommelier suggests… Semillon by Florencia Rey

  • Fabio La Pietra: stirring the melting pot

  • Quién es el salteño que trabaja en el mejor restaurante del mundo: “Después del verano la idea era estudiar derecho”

  • Local Bites: the best places to eat and drink in Buenos Aires

  • Garden variety

  • Peru’s wave runners

  • La auténtica cocina de desafíos y pasión de Trescha

  • The Best Places to Go in Central and South America in 2024

  • The 50 Best Restaurants in Latin America for 2023 Were Just Announced

  • Michelin reveals Argentina’s first guide

Contemporary cultural heroes

22/02/201522/02/2015 Sorrel

Meeting Argentina’s Golden Globe winner and Laurence Olivier Award winner.

Leave a Comment
Read More

53 Signs You Learned to Drink In England

21/02/201501/03/2015 Sorrel

Where “off me trolley” is a legitimate way to express your lack of sobriety.

Leave a Comment
Read More

The bubbles bar

16/02/201516/02/2015 Sorrel

Do you really need me to give you another reason to quaff sparkling wine? Fine, here it is…

Leave a Comment
Read More

The Expat: Frederik Olsen

07/02/2015 Sorrel

After working on London’s demanding club scene for many years, Frederik Olsen needed a change. Moving to Buenos Aires for love, he had time on his hands but used it wisely to fulfil a childhood dream – and become an artist.

Leave a Comment
Read More

Crossing the Andes by horseback

30/01/201530/01/2015 Sorrel

When Hugh MacDermott decided to cross the Andes on horseback from Argentina, almost every gaucho the Anglo-Irish horseman met warned that he and his steed Pancho Panza — a horse from the pancake-flat pampas that had never seen a hill in its life — wouldn’t make it.

Leave a Comment
Read More

Argentina for export

29/01/201529/01/2015 Sorrel

A guide to Argentina’s food and drink experts who are making their mark around the world.

Leave a Comment
Read More

The Expat: Claudia Piedrahita

28/01/201507/02/2015 Sorrel

While on a work placement in Mexico, Colombian marketing manager Claudia Piedrahita met her future husband, an Argentine from Mendoza. Moving to Argentina nine years ago, she now works for a prestigious winery and is a mother of three.

Leave a Comment
Read More

A sommelier’s guide to Mendoza’s historical wineries

20/01/201529/01/2015 Sorrel

That would be my guide and Mendoza’s 19th-century bodegas…

Leave a Comment
Read More

(Palermo) Hollywood’s latest blockbusters

18/01/201529/01/2015 Sorrel

Introducing Hollywood’s newest hits, perfect for brunchaholics, sandwich junkies and caffeine addicts.

Leave a Comment
Read More

The Expat: Frederico De Souza

17/01/201529/01/2015 Sorrel

Moving from Brasilia to Mendoza with his diplomat mother, Frederico De Souza quickly made himself at home in the wine-producing province. The sommelier works at Lamadrid winery as a marketing director.

Leave a Comment
Read More

Posts navigation

Older posts
Newer posts
Follow Me on FacebookFollow Me on TwitterFollow Me on Instagram

Recently…

  • The 24 most underrated travel destinations in the world 2024

    17/01/2015
  • Buenos Aires wine shops: 10 to visit

    17/01/2015
  • Eleven Madison Park’s Gabriel di Bella: “The most important rule is to slow down and listen”

    17/01/2015
  • El argentino que luego de fracasar con dos restaurantes se convirtió en dueño del mejor bar América del Norte

    17/01/2015
  • 7 Underrated Wine Regions to Visit in South America

    17/01/2015
© Sorrel Moseley-Williams