I’m a British journalist and sommelier based in Argentina since 2006. Fluent in Spanish and a permanent resident in Buenos Aires, I specialise in Latin America’s southern cone and write about food, wine and travel, with special love for Argentina.
I qualified as a sommelier in December 2014, passed the Court of Master Sommeliers level one introductory certificate in March 2015 and passed WSET 3 in October 2015.
I’ve contributed to an array of publications, websites and guide books includingThe Guardian, Condé Nast Traveler (US), Wallpaper*, Saveur, Departures, Fortune, The Independent, Centurion, Monocle, CNN Travel, Fodor’s, Forbes Argentina, Condé Nast Traveller (UK), Buenos Aires Herald, Time Out, DK Eyewitness, Rough Guide, The Financialist and Screen International. I also contribute to The World’s 50 Best Restaurants blog, have worked as a fixer for CNN International and am the Mendoza expert for Foodie Hub.
Come Wine With Me is my latest side project, a blog focusing on Argentine wine and I also run a pop-up wine bar, Come Wine With Us.