San Carlos de Bariloche: Argentina’s secret alpine getaway
New Peru
Will Olaya be the fourth and final Nikkei offering from chef José Mendivil Castro in Buenos Aires?
The Expat: Belén Jung
Although Belén Jung came to Argentina as a child, in the 17 years she has lived in Buenos Aires she has remained close to her Korean roots. A graphic designer by profession, she always had the dream of designing food; last year she opened BAB Cocina Coreana restaurant.
Nose for the job
Paz Levinson, Argentina’s first Advanced Sommelier from the UK’s Court of Master Sommeliers, talks to the Herald about her latest achievement.
Lead me (not) into temptation
Naughty but very, very nice. Ninina Bakery’s waffles are the bomb.
The Expat: Kelly Brenner
With a plan, albeit a loose one, of wanting to live abroad and learn a second language properly, graphic designer Kelly Brenner left Colorado for a new life. She lives in Palermo with her partner Gabriel, and runs a closed-door barbecue supper club.
Departures: Grande dames get a facelift
Two historic hotels undergo restoration in Buenos Aires and Montevideo
Queen of industry
Gordon Bennett. The drinking saloon of 2014 has just opened. Part café, mostly bar, Victoria Brown is going to show local boozers a thing or two.
The Expat: Jonathan Evans
A decision to leave behind a career in IT and a life in efficient Switzerland saw Brit Jonathan Evans travel around South America. That was four years ago. Living in Barrio Norte, he has since set up a free walking tour for visitors, is attempting to visit and document all the Bares Notables in the city and runs the Buenos Aires pub quiz.
Sipping Colchagua Valley
Where to sip, savour and stay in the Dionysian valley of Colchagua in Chile.