Sorrel A drink with… Valeria Gamper
(Decanter) Awarded first place in the national sommellerie competition in her native Argentina three years ago, in February this year Valeria Gamper won the ASI Best Sommelier of the Americas…
WET & WILD IN ARGENTINA Full immersion in the Iberá wetlands
(Topia) I consider the notion of witnessing a jaguar springing out of the shallow waters to wrestle then chomp down 245 million years of scaly evolution. That’s a functioning ecosystem…
Buenos Aires: Best bars and restaurants for wine lovers
(Decanter) The wine scene in Buenos Aires is booming and opportunities to sample Argentina’s far-flung terroirs in its capital have never been more inspiring. Establishments such as World’s 50 Best-ranked…
Mujeres del gin: tres emprendedoras detrás del boom de la bebida de moda
(El Cronista) Tres historias de diferentes latitudes, tres mujeres con vidas muy distintas, y una misma pasión: el gin, esa bebida tan versátil que desde hace un tiempo se reivindica…
Posada Ayana hotel review, Uruguay
(Condé Nast Traveller) Sustainable family-run art haven and artists’ retreat in chic José Ignacio – and the only hotel with its own James Turrell installation. Why book? One of Uruguay’s…
Córdoba in Argentina: a wine tour guide to this exciting region
(Decanter) Córdoba often plays third fiddle to Argentina’s glamorous capital Buenos Aires and the country’s key wine city Mendoza, but this picturesque province is a surprisingly diverse destination. A rich…
Three Super-Travelers on Their Favorite Off-Season Destinations
(Condé Nast Traveler) The late-summer grape harvest in Mendoza, Argentina, beautifully brings people together. Yet I find that when this mountainous wine country is blanketed in snow and free from…
La posada de dueños austríacos que aloja el nuevo observatorio de James Turrell
(Lugares) El océano Atlántico, el brillante cielo, los atardeceres de fuego y las noches estrelladas de José Ignacio inspiran a muchos artistas plásticos, ceramistas y escultores. Así sucedió con el…
In the World’s Southernmost Wine Region, Tasting Local Pinot Noirs Beside Penguins
(Condé Nast Traveler) Atlantic waves break near the vines, and Southern Argentine winds blow icy gusts across their leaves as I pop a few of the morning’s harvest—round Pinot Noir…
Virgilio Martínez’s favourite places to eat
(Condé Nast Traveller) Virgilio Martínez, the chef behind Peru’s game-changing restaurant Central and author of a new book on Latin American cooking, reveals his favourite places to eat. 2021 turned…