Food, drink and travel writer + sommelier | Argentina + Latin America
(New Worlder) When you think of Mendoza, it’s easy to fall into a Malbec-induced fog, eyes misting over at the thought of that luscious purple grape juice sliding down your throat. But Argentina’s premier wine-producing province is about to take the spotlight for a very different reason, when it hosts the fifteenth Concours A.S.I. du […]
As the countdown to the Concours du Meilleur Sommelier du Monde ticks away, The Real Argentina continues with part two of its somms series.
Sommelier Rodrigo Calderón talks about the Malbec he produced with Viña 24 Bodega De Angéles.