What could be better than a succulent fillet straight off the grill on a Sunday? Francis Mallmann’s latest venture in Mendoza is sure to get mouths watering as they witness his finesse with the roaring flames.

Argentina’s finest gastronomical export after beef has launched his latest establishment, the second to open in the province of Mendoza. Teaming up with The Vines of Mendoza to create Siete Fuegos Asados (Seven Fires Barbecues), grill king Francis Mallmann is now stoking the flames from Wednesday to Sunday at the Vines’ private vineyard estate in wine-growing hotspot Valle de Uco.

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Ph: The Vines of Mendoza