January 4, 2022

In the World’s Southernmost Wine Region, Tasting Local Pinot Noirs Beside Penguins

Sorrel 04/01/2022 No Comments

(Condé Nast Traveler) Atlantic waves break near the vines, and Southern Argentine winds blow icy gusts across their leaves as I pop a few of the morning’s harvest—round Pinot Noir…

Wine

Virgilio Martínez’s favourite places to eat

Sorrel 04/01/2022 No Comments

(Condé Nast Traveller) Virgilio Martínez, the chef behind Peru’s game-changing restaurant Central and author of a new book on Latin American cooking, reveals his favourite places to eat. 2021 turned…

January 4, 2022

In the World’s Southernmost Wine Region, Tasting Local Pinot Noirs Beside Penguins

Virgilio Martínez’s favourite places to eat

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